Opening Hours
12:00 - 15:00 / 18:00 - 21:00
Last orders
20:45
COLD STARTERS
Riganada dakos
Topped with olive oil, tomato, herbs and feta
Grilled Octopus
With aromatic split pea puree
Tzatziki
A creamy yogurt, garlic & cucumber dip
HOT STARTERS
Feta cheese
Wrapped with phyllo, honey and sesame seeds
Spetsofai
Zante-style sausage baked in red sauce with mixed peppers
Spanakopita
Traditional puff pastry spinach pie with feta cheese & herbs
SALADS
Greek Salad
Freshly cut tomato, cucumber, onion, peppers, feta, olives, olive oil & oregano
Aegean
Mix greens, cucumber, feta, capers, olives, lemon vinaigrette & dakos
PIZZA & PASTA
Lasagna Vegetarian
Spaghetti Bolognese
Pizza Margarita
Cheese & tomato
Pizza Pepperoni
Cheese & pepperoni
Pizza Greek Style
Cheese, feta, onion, tomato, peppers, olives & oregano
Pizza Special
Cheese, ham, bacon, tomato, peppers & mushroom
MAIN COURSE
Traditional
Lemonato
Super tender diced pork, braised with a white wine & lemon sauce served with roast potatoes
Kokkinisto
Tender diced pork slow cooked in red sauce, pepper mushroom & served with rice
Giouvetsi
Chicken slow cooked in the oven in a tomato broth with pasta
Vegetarian
Yemista
Tomato & peppers stuffed with aromatic rice baked in the oven
Skordostoumbi
Baked eggplants smothered in a garlic & vinegar dressing
FROM THE GRILL
Pork Chop
Served with roast potatoes
Chicken Souvlaki
Served with fresh tomato, onion, sliced pita bread & a side of tzatziki
Kebab
Served with fresh tomato, onion, sliced pita bread, chips & a side of tzatziki
FISH
Fish Cake
Served with steamed vegetable
White fish fillet
Served with steamed vegetables